Argentinian Empanadas | 20 Pieces

Empanadas are a south-American staple. Every country has its own variation of a soft pocket of dough that's stuffed with a scrumptious, savory filling. The Argentinian empanada is traditionally baked and is prepared without the addition of fats or oils.

They come in three flavors: Spinach, Beef, Chicken.

Order Size: 20 pieces.  

Equipment Required: None

Plating: Finger food, can be passed around on a tray or disposable.

Recommended Addons: Any other passed appetizer!

Priced per order, will arrive prepped and ready to finish at the destination. Labor and serving-ware not included.  Plated meals require 1 Server per 10 Guests and Station/Buffets require 1 Server per 30 guests. Get The Cook service personnel are required for all receptions and hospital functions.